Cowboy Candy Recipe

Cowboy Candy Recipe :

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Cowboy Candy Recipe – Cowboy candy is a sweet and spicy treat that is made by cooking jalapeño peppers in a sugar syrup. It is a popular snack in the Southern United States, and it is often served as an appetizer or side dish. Cowboy candy is also a great gift for friends and family.

History of Cowboy Candy

The exact origins of cowboy candy are unknown, but it is believed to have originated in the American Southwest. The first known recipe for cowboy candy was published in a cookbook in 1950. The recipe called for jalapeño peppers, sugar, vinegar, and spices.

Cowboy candy became popular in the 1970s and 1980s, as more and more people began to enjoy the sweet and spicy flavor. Today, cowboy candy is a popular snack all over the United States.

How to Make Cowboy Candy

Making cowboy candy is a simple process. The following recipe is for a basic cowboy candy recipe. You can adjust the amount of heat in the candy by adding more or fewer jalapeño peppers.

Cowboy Candy Recipe Ingredients:

  • 20 jalapeño peppers, sliced
  • 2 cups granulated sugar
  • 2 cups packed brown sugar
  • 1 cup apple cider vinegar
  • 1 teaspoon turmeric
  • 1 teaspoon garlic powder
  • 1/4 teaspoon celery seed
  • 1/2 teaspoon cayenne pepper

Cowboy Candy Recipe Instructions:

  1. Combine all of the ingredients in a large pot.
  2. Bring the mixture to a boil over medium heat, stirring constantly.
  3. Reduce the heat to low and simmer for 30 minutes, stirring occasionally.
  4. Remove the pot from the heat and let the candy cool completely.
  5. Transfer the candy to a jar or container and store in the refrigerator.

Tips for Making Cowboy Candy

  • Use ripe jalapeño peppers for the best flavor.
  • Wear gloves when handling the jalapeño peppers to avoid getting the capsaicin on your skin.
  • If you want a milder cowboy candy, you can remove the seeds from the jalapeño peppers before slicing them.
  • You can adjust the amount of heat in the cowboy candy by adding more or fewer cayenne peppers.
  • Cowboy candy can be stored in the refrigerator for up to 3 months.

Variations on Cowboy Candy

There are many variations on the basic cowboy candy recipe. Some people add other spices, such as cinnamon or nutmeg. Others add fruit, such as pineapple or mango. You can also experiment with different types of vinegar, such as white vinegar or balsamic vinegar.

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